Alcohol has historically held a prominent place in American society. It has been a fixture at celebrations, social gatherings, and even casual meetups. However, recent communications from health authorities, particularly U.S. Surgeon General Dr. Vivek Murthy, have prompted a reevaluation of this age-old relationship. Murthy’s advisory starkly illuminated the reality that alcohol is not just
The aviation industry is witnessing a remarkable resurgence in demand for air travel in 2024, primarily driven by a significant increase in international journeys. According to the International Air Transport Association (IATA), global revenue-passenger miles—a critical indicator of travel demand—rose nearly 11% compared to the previous year from January through October. This rebound showcases the
In 2024, Delta Airlines has reaffirmed its status as the leading airline in North America regarding on-time performance, boasting an impressive rate of 83.7%. This achievement marks the fourth consecutive year that Delta has claimed Cirium’s prestigious Platinum Award, a recognition that highlights not only punctuality but also the extensive reach of an airline’s network.
The landscape of the beverage industry is experiencing a notable transformation, particularly with the increasing prominence of non-alcoholic (NA) beer. While traditional alcoholic beers have enjoyed a rich historical context steeped in culture and craft, the non-alcoholic segment was often perceived as an imitation—lacking the depth of flavor and complexity offered by its alcoholic counterparts.
In a recent enforcement action, the U.S. Department of Transportation (DOT) has taken a significant stand against Lufthansa and its affiliate airline Swiss for breaching regulations pertaining to codeshare flights over restricted airspace in Baghdad, Iraq. The imposing fines of $220,000 for Lufthansa and $200,000 for Swiss highlight the DOT’s commitment to enforcing Federal Aviation
Around the globe, mixology is evolving into a cutting-edge arena where bartenders not only serve drinks, but also dive into scientific principles to craft captivating flavors. The remarkable establishment known as Panda and Sons, owned by Iain McPherson, exemplifies this forward-thinking spirit. Nestled in a basement laboratory aptly named the Brain Melting Society, McPherson and
In an era where environmental sustainability has become paramount, the hospitality industry is witnessing a significant transformation, particularly in the way it addresses its water supply. Forward-thinking establishments like Singapore’s three-Michelin-starred Restaurant Zen are serving as benchmarks for others by eliminating traditional bottled water in favor of sustainable, locally-sourced alternatives. By charging nearly $500 for
In the realm of cruising, it’s not every day that one encounters a cat making waves—quite literally. However, Bug Naked (affectionately known as Bug), a hairless feline companion of Captain Kate McCue aboard the Celebrity Beyond, broke the mold. The unexpected inclusion of a pet on a cruise ship drew the attention and affection of
The recent crash involving Jeju Air Flight 7C2216 has provoked serious discussions regarding airport infrastructure and safety standards. On a fateful Sunday, the Boeing 737-800 was attempting to land after an overnight flight when it tragically collided with a mound of dirt and a concrete wall located beyond the runway. This incident has resulted in
The world of wine literature is ever-evolving, reflecting not only the complexities of viticulture but also the diverse cultures and histories intertwined with it. The latest selection of wine books emphasizes not just the drinking of wine but an enriched understanding of its origins, production, and the various factors influencing its future. This article analyzes